VIETNAM NUTRITIONAL PORTAL
This is a cross sectional descriptive study in 442 primary school students who had obesity in Duong Minh Chau and Trieu Thi Trinh primary school in Hochiminh city agreeing to join the study in the school year 2010 – 2011. Anthropometric indices (weight, height, waist circumference) were measured and venous blood samples were taken for measuring fasting blood glucose and lipid profile.
To investigate the usefulness of inflammatory markers in predicting insulin resistance and glucose intolerance before the development of T2D.
Dietary and physical habit of HCM city habitán have changed dramatically during the last 10 years.
Assess the nutritional status of Khmer ethnic children 6-24 months of age in O Lam communes, Tri Tôn district of An Giang province in 2016
All metabolic disorders have a genetic component. However, the interaction between genes and environmental factors plays the determinant role in the development of illness. Studies in molecular nutrition can accurately elucidate the mechanisms of nutrient and gene interactions in health and disease at the cellular level, thus providing the essential information to develop and formulate effective diets and food products to improve human health and prevent the onset of metabolic diseases.
Some chemical and microbiological hazards in foods were selected for risk assessment based on the available scientific information on the characteristics of hazard, and the analysis results of laboratory that has been certified VILAS No. 307 belonging to the Food Science and Safety Department - National Institute of Nutrition.
Nitric Oxide (NO) which is produced in vascular endothelial cells, acts as an endocrine mediator, and has protective effects on the cardiovascular system through local vasodilation, angiogenesis, and growth inhibition smooth muscle and endothelial cell proliferation.
To determine the nutritional status and the dietary intake of inpatient children with lower respiratory infections.
To describe some characteristics of knowledge, nutritional practices, and related factors of pregnant women at 24 and 36 weeks of gestation coming for check-ups at Hanoi Obstetrics & Gynecology Hospital.
Baccaurea sapida contain many valuable nutritional components, which are beneficial to human health. The purpose of the study is to investigate some factors affecting the technological process of processing Baccaurea sapida juice, creating products with high nutritional and sensory values, meeting the needs of consumers.
This study investigated 107 people directly processing food and 172 teachers at 43 presschools in Thai Binh city in 2018 in order to assess their general knowledge and practices on food safety during food processing.
This research investigated 43 preschool kitchen facilities in Thai Binh city in 2018 to describe food safety conditions at these collective facilities.
To describe the current situation of food preservation and processing practices of people in Thanh Tri district, Hanoi city in 2018.
A cross-sectional study was conducted in 18 communes, wards and towns in 9 districts/cities representing 3 regions of Thanh Hoa. This study aimed to describe the situation of food safety management and conditions in Thanh Hoa province.
The cross-sectional study conducted in 18 communes, wards and towns in 9 districts / cities representing 3 regions of Thanh Hoa. The study aimed to “Describe the situation of food safety conditions in food production, processing and trading establishments and food management agencies at all levels in Thanh Hoa province".
Food hygiene and safety (FSH) conditions in collective kitchens of kindergartens directly affect children's health. This study was conducted with the objective to describe the situation of food hygiene and safety at collective kitchens of Nam Sach district kindergartens, Hai Duong province in 2019.
In order to find out a bacteria source which has a high ability to produce trehalose for the application in the production of trehalose by biological method, bacteria in peanut nodules in Vietnam were isolated and selected.
Abalone mushroom has been no longer uncommon to Vietnamese people because of its natural sweetness, but the preservation time is short, the product value is low, it is necessary to have more studies to improve the above disadvantages.
Pink pepper banana is an exotic fruit of Vietnam with delicious flavor, beautiful yellow skin and it is favorite by many consumers.
Determination of optimal processing conditions to produce young rice leaf powder containing maximum beneficial biological compounds such as chlorophylls and polyphenols.
Mục tiêu: Xác định tỷ lệ tăng huyết áp (THA) và một số yếu tố liên quan.
Aims: To describe the dietary intake and to identify the sarcopenia status and its association with dietary intake of the elderly people at the nursing home.
In the 2001-2005 period activity against vitamin A deficiency, nutritional anemia has gained many significant achievements, has basically maintained the payment of dry eye disease caused by vitamin A deficiency in the whole country, has significantly reduce the rate of nutritional anemia in mothers and children.
Mục tiêu: Mô tả thực hành nuôi dưỡng trẻ 6-23 tháng tuổi của bà mẹ đưa con đến Phòng khám - tư vấn dinh dưỡng và tiêm chủng, Viện Đào tạo Y học dự phòng và Y tế công cộng năm 2022-2023.